I took my position as a Food Ave. team member with high hopes, and an expectation of 25 hours or LESS to cover gas money and minor expenses. I am a part time worker, after all. However, I have never worked less than 35-37 hours a week, while the full timers are complaining about no hours and referring to the swap shift board like its the Bible. Of course this has sent my grades down the shitter, and created a ripple effect throughout the rest of my personal life–all for that paycheck of barely 500 bi-weekly.
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